Equally delicious and nutritious, Lightlife® Organic Flax Tempeh is a perfect foundation for healthy vegan and vegetarian dishes. This plant-based vegan protein is made with flax seeds, delivering a protein- and fiber-rich meat substitute with a naturally savory and nutty flavor. Marinate and grill it like steak, season and sauté it, bake and add it to grain and rice bowls, or simmer it into a curry; the possibilities are endless. For over 40 years, the Lightlife® brand has been committed to creating delicious and nutritious plant-based meat alternatives and looking for ways to improve the impact we have on the planet.

• LIGHTLIFE ORGANIC FLAX TEMPEH: A versatile and delicious plant-based protein source

• HIGH IN PROTEIN: 18g of protein per serving

• EASY TO PREP, EASY TO COOK: Tempeh requires little preparation for quick and easy plant-based meals

• SUBTLE FLAVOR AND FAMILIAR TEXTURE: Our Flax Tempeh naturally takes on the flavors you are cooking with to complement your meal

• A TASTY MEAT ALTERNATIVE: Enjoy Flax Tempeh in grain and rice bowls, salads, and more

• DRIVEN BY SUSTAINABILITY: The Lightlife brand is part of a carbon neutral company

Cultured Organic Soybeans (soybeans, Lactic Acid From Plant Source), Water, Organic Flaxseed, Organic Brown Rice.

To Cook: Cut into 1/4 inch thick slices; pan fry in a moderate amount of hot oil until crispy brown around the edges.

Try it in a grain bowl or over a salad.

Keep refrigerated.