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FIELD DAY Pizza, Organic, Wood-Fired Crust, Roasted Vegetable
12.2 oz
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    Frozen Pizza FIELD DAY Pizza, Organic, Wood-Fired Crust, Roasted Vegetable hero

      FIELD DAY Pizza, Organic, Wood-Fired Crust, Roasted Vegetable

      12.2 oz
      Details
      Ingredients
      Directions
      Product information

      Details

      Topped with mozzarella, provolone, and swiss emmentaler! Made with real cheese. Classic wood-fired hand stretched crust. Our goal is to fill your home with a wide selection of value-priced items that you can use and feel good about every day. Our harvest of Organic and quality products are delicious and genuinely simple. We take a less-is-more approach with our ingredients and packaging. No confusion, just what you need. That's Field Day. Wildly simple. Whether you're short on time or just want to kick back and relax, we've got you covered! Our classic golden-brown crust is topped edge-to-edge with pizza sauce, shredded and grated cheese. Forget the delivery time, just pop open your freezer, bake, and dinner will be ready in no time!

      • Organic

      • No Artificial Flavors

      • No Artificial Colors

      Ingredients

      Organic Dough (Organic Soft Wheat Flour, Water, Organic Sunflower Seed Oil, Salt, Yeast), Organic Tomato Sauce (Organic Tomato Passata, Water, Organic Extra Virgin Olive Oil, Organic Oregano, Salt), Organic Low-Moisture Part-Skim Mozzarella Cheese (Organic Milk, Salt, Microbial Rennet, Lactic Ferments), Organic Provolone Cheese (Organic Milk, Salt, Microbial Rennet), Organic Emmentaler Cheese (Organic Milk, Salt, Microbial Rennet, Lactic Ferments), Organic Sunflower Seed Oil, Organic Oregano.

      Directions

      Cook thoroughly. Conventional Oven: Preheat. Bake. 7-9 minutes. Preheat the oven to 425 degrees F. Remove all packaging, place the frozen pizza in the oven with the rack at middle height and bake for 7-9 minutes or until the cheese is melted. The cooking time may vary depending on your oven. Do not refreeze after thawing. To be consumed after cooking. For food safety the internal temperature of the pizza needs to reach 165 degrees F as measured by a food. Thermometer. Make sure the pizza is cooked thoroughly by checking the temperature in several spots. Cooking appliances vary in efficiency; time and/or temperature may need to be adjusted to achieve 165 degrees F product temperature. Refrigerate or discard any leftovers. Caution: product will be hot after cooking.

      Keep frozen.

      Nutrition Facts

      3 servings per container
      Serving size0.33 pizza
      • Amount per serving
      • Calories280
        • Total Fat 11g14%daily value
        • Total FatSaturated Fat 6g30%daily value
      • Cholesterol 24mg8%daily value
      • Sodium 480mg21%daily value
        • Total Carbohydrate 30g11%daily value
        • Total CarbohydrateDietary Fiber 2g7%daily value
        • Total CarbohydrateTotal Sugars 1g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 12g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains wheat, milk.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.